Almond stuffed olives are not just a snack but also a delightful and versatile appetizer. In fact, they are perfect for impressing guests at a dinner party or enjoying during a cozy afternoon at home. Moreover, this simple yet flavorful recipe brings together the briny goodness of Green Queen olives with the nutty crunch of Deliart Marcona almonds. To elevate the flavors even further, a touch of garlic and parsley is added, making each bite irresistibly delicious. So, read on to discover how to prepare this gourmet treat and learn why almond stuffed olives truly deserve a special spot on your table.
Why Choose Almond Stuffed Olives?
Green Queen olives and almonds are a match made in culinary heaven. The creamy texture of the olives pairs beautifully with the crunch of the almonds, creating a satisfying bite. Deliart Marcona almonds, known for their buttery flavor, add a luxurious touch to this dish. Whether you’re hosting a Mediterranean-themed gathering or looking for a unique appetizer, almond stuffed olives are a crowd-pleaser.
Ingredients
Here’s what you’ll need to make almond stuffed olives:
½ cup Deliart Marcona almonds, chopped
½ cup Deliart Marcona almonds, whole
2 tablespoons parsley, finely chopped
2 tablespoons garlic powder
1½ cups Green Queen olives, pitted
3 tablespoons Extra Virgin Olive Oil
Steps to Make Almond Stuffed Olives
Stuff the Olives: Take the pitted Green Queen olives and carefully fill each one with a whole Marcona almond. Ensure the almond fits snugly inside the olive.
Once all the olives are stuffed, place them in a bowl. Sprinkle the chopped Marcona almonds, garlic powder, and parsley over the olives.
Drizzle the extra virgin olive oil over the mixture, and gently toss the olives to evenly coat them with the toppings.
Serve and Enjoy: Your almond stuffed olives are ready to be served. Arrange them on a platter and enjoy this flavorful snack.
Benefits of Eating Olives
Olives are not just delicious; they also come with numerous health benefits:
- Rich in Iron and Sodium: Olives are a great source of essential minerals like iron and healthy sodium, which support various bodily functions.
- Heart-Healthy Fats: Their unsaturated fats help regulate cholesterol levels, reducing the risk of heart disease.
- Vitamins A and C: These vitamins strengthen the immune system and improve overall health.
- Omega-3 and Omega-6: Olives contain these essential fatty acids, which optimize body functions and promote well-being.
Tips for Success
Choose Quality Ingredients: Use high-quality Green Queen olives and Marcona almonds to achieve the best flavor.
Experiment with Flavors: Add a pinch of smoked paprika or crushed red pepper for a spicy kick.
Serve Fresh: This appetizer is best enjoyed fresh, so prepare it shortly before serving.
Conclusion
Almond stuffed olives are an elegant and easy-to-make appetizer that combines simple ingredients for a sophisticated flavor. Whether you’re preparing for a party or looking for a new snack idea, this recipe is a must-try. Follow the steps above, and you’ll have a delicious dish that’s sure to impress.
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